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Hotelier Sean MacPherson Takes a Personal Approach

Hotelier Sean MacPherson Takes a Personal Approach

As the son of a New Zealand surfing champion, New York City hotelier and restaurateur Sean MacPherson normally spends a fair amount of time catching summer waves in Montauk, where he owns the recently expanded Crow’s Nest Inn and Restaurant, ...

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Margaux Opens at The Marlton

Margaux Opens at The Marlton

NEW YORK—Tucked away in the recently opened historic Marlton hotel, lies a new Greenwich Village restaurant—Margaux, opening for breakfast, lunch, and dinner. Chefs Michael Reardon, formerly of Shutters on the Beach, Santa Monica, and Tra Vigne in Napa, and Jeremy ...

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