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Hearthstone Kitchen & Cellar to Open at Red Rock Resort

Hearthstone Kitchen & Cellar to Open at Red Rock Resort

LAS VEGAS—Set to open in the fall of 2014 at Red Rock Resort, The Light Group Executive Chef and Partner Brian Massie introduces Hearthstone Kitchen & Cellar, a new Rustic American dining experience utilizing simple, seasonal, and sustainable ingredients paired ...

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Even Hotels Announces F&B Concept, Cork & Kale

Even Hotels Announces F&B Concept, Cork & Kale

ATLANTA—Even Hotels, InterContinental Hotels Group’s newest brand, created to meet the needs of wellness-minded travelers, today introduces the Cork & Kale food and beverage platform focused on simple, natural, and good ingredients. The Cork & Kale platform is a consistent ...

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London West Hollywood Names Director of Catering

London West Hollywood Names Director of Catering

The London West Hollywood has appointed Carrie Gayle as director of catering for the hotel, a luxury property in the Hollywood Hills. Gayle will oversee catering and operations for all of the property’s meetings and events spaces in addition to ...

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Starwood Appoints New VP, Global Food and Beverage

Starwood Appoints New VP, Global Food and Beverage

Achim Lenders, an industry veteran with 30 years of experience, has joined Starwood Hotels and Resorts Worldwide as vice president, global food and beverage. Lenders, who most recently served as corporate senior vice president of food and beverage for Hyatt ...

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