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Mirbeau Inn and Spa at The Pinehills Hosts Groundbreaking Ceremony

Mirbeau Inn and Spa at The Pinehills Hosts Groundbreaking Ceremony

SKANEATELES, N.Y.—The Mirbeau Inn and Spa at the Pinehills broke ground this week in Massachusetts. Linda and Gary Dower, principals of The Mirbeau Companies, and Tony Green, managing partner of Pinehills, LLC, were among those who joined in the ceremony and reception for the new hotel in Plymouth, Mass.

Slated to open spring 2014, Mirbeau Inn and Spa at The Pinehills will be a 50-room property designed in the style of a French manor house. The resort will include a 14,000-square-foot Spa Mirbeau, a fine dining restaurant, and a Wine Bar/Bistro. The hotel will also offer banquet and meeting spaces along with a garden venue for weddings and special occasions. The spa will feature yoga and fitness studios, aerobic exercise equipment, locker rooms with eucalyptus-infused steam rooms, and an outdoor hot massage pool.

“We are delighted to introduce the Mirbeau brand to New England with this one-of-a-kind regional destination property,” said Linda Dower. “We share a similar philosophy with The Pinehills and it is the perfect location for us to serve the Boston/Providence regional market area. It is an excellent marriage of brands.”

Designed by Boston-based architectural firm Arrowstreet, Mirbeau Inn & Spa at The Pinehills commenced construction this month. Mirbeau Inn and Spa at The Pinehills will be the second property in the Mirbeau Collection.

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