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Ashfer Biju Appointed F&B Director of The Pierre

Ashfer Biju Appointed F&B Director of The Pierre

NEW YORK—Executive Chef Ashfer Biju is now wearing two toques at The Pierre, A Taj Hotel, New York, adding the additional role of food & beverage director to his existing position as executive chef for the 189-room hotel on Central ...

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Eric Danziger Outlines Hampshire’s New Strategy

Eric Danziger Outlines Hampshire’s New Strategy

A few months into his new role as president and CEO of New York-based Hampshire Hotels Management Eric Danziger is a ball of energy (read more in Lodging’s November issue). He mapped out a growth strategy in three months, went on ...

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IHG Launches Training Program for F&B Teams

IHG Launches Training Program for F&B Teams

InterContinental Hotels Group has launched a training program for the food and beverage teams in its hotels across the Asia, Middle East, and Africa (AMEA) and Greater China regions. The program, initially rolled out with more than 10 courses incorporating ...

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