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The Lodge at Sonoma Renaissance Appoints New Executive Chef

The Lodge at Sonoma Renaissance Appoints New Executive Chef

SONOMA, Calif.—The Lodge at Sonoma Renaissance Resort & Spa has announced the hiring of executive chef Joshua Murray. Murray will take the reins at the resort’s award-winning Carneros Bistro. The restaurant specializes in farm-to-table cuisine for breakfast, brunch, lunch, and ...

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Loews Hotels Names Jim Cone SVP of Marketing

Loews Hotels Names Jim Cone SVP of Marketing

NEW YORK, NY—Loews Hotels & Resorts has announced the appointment of Jim Cone as senior vice president of marketing. With more than a 25 years of experience in the hotel industry, Cone will oversee many disciplines of marketing for the ...

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GM, Director of Sales Appointed to Radisson Phoenix North

GM, Director of Sales Appointed to Radisson Phoenix North

PHOENIX, Ariz.—Hospitality professional Mathew Ezor has been appointed general manager of the Radisson Phoenix North, slated to open at the end of the year under the oversight of hospitality management and consulting team R.A. Rauch & Associates (RAR). Rochelle Samms, ...

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Bobby Ross Named Executive Chef of The Tremont House

Bobby Ross Named Executive Chef of The Tremont House

GALVESTON, Texas—Bobby Ross recently returned to Wyndham Hotels of Galveston to serve as executive chef of The Tremont House, a Wyndham Grand Hotel. He has nearly 15 years of professional experience in culinary arts and food service, ranging from serving ...

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