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Kimpton Rolls Out Juicing Program

Kimpton Rolls Out Juicing Program

SAN FRANCISCO—The juicing trend that has taken the country by storm has become even easier for frequent travelers to take advantage of with the launch of Kimpton Hotels and Restaurants’ new fresh juice menu. Created to promote health and boost ...

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JW Marriott Desert Ridge Makes Gingerbread Village

JW Marriott Desert Ridge Makes Gingerbread Village

The JW Marriott Desert Ridge has a seasonal tradition of crafting large-scale gingerbread creations to wow its guests and spread some holiday joy. In the past, the luxury hotel has created “Whoville” and Willy Wonka themed displays out of the ...

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Grand Hyatt New York Debuts Chocolate Line

Grand Hyatt New York Debuts Chocolate Line

NEW YORK—On December 4, Grand Hyatt New York added another title to its repertoire: chocolatier. Executive Pastry Chef Gonzalo Jimenez unveiled the hotel’s first-ever artisanal chocolate line. Available exclusively at the hotel’s Market—an upscale café located in the hotel lobby ...

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Chef Simon Rogan Heading to Claridge’s

Chef Simon Rogan Heading to Claridge’s

After twelve years of running the food and beverage component of Claridge’s Hotel in London, celebrity chef Gordon Ramsay called it quits and closed down his namesake restaurant. The restaurant, once widely regarded as a fixture in the city’s food ...

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