Omni Hotels & Resorts Launches Omni Junior Chefs Program
DALLAS—Omni Hotels & Resorts has announced the launch of Omni Junior Chefs, a food and beverage program designed for children’s dining experiences while giving...
Hilton Survey Finds U.S. Traveler Breakfast Preferences
MCLEAN, Virginia—According to a recent consumer survey conducted by Hilton, complimentary breakfast is the top value amenity guests look for when booking a hotel....
Deloitte Survey Finds a Shift in Consumers’ Restaurant Preferences
Deloitte has released the results of its recent survey, "The Restaurant of the Future: A Vision Evolves." Findings of the survey include that almost...
Five Things Hoteliers Should Know About Designing F&B Outlets Post-Pandemic
Since the COVID-19 pandemic, hoteliers have had to make significant adaptations to their businesses, including rethinking food and beverage operations to keep guests healthy...
Aloft Hotels Introduces a Rebooted Breakfast Concept
BETHESDA, Maryland—Aloft Hotels, the brand for music enthusiasts and tech-savvy travelers part of Marriott Bonvoy’s portfolio of 30 brands, announces a rebooted breakfast concept...